Site Discussions
As a High School history teacher and amateur weekend archeologist I compliment you on your fine website. One Captain John Rollins from New Sharon Maine built a sawmill (with a granite stone boiler house) on the Minneapolis riverfront in 1871. I have inherited some of the bread-loaf sized stones and wanted to ask what resources on historic granite restoration you may know of in your part of New England? I was inspired by your photo of the granite foundation with fitted smaller stones and no mortar visible.
Thank you.
From "Rust in Peace" »
I don’t know of a site off hand, Rachel. Maybe a reader can help? Otherwise, be in touch with me if you’d like to learn more about our Northern Woodlands Goes to School program. In the program we develop place-based curriculum activities related to stories in our magazine. I can be reached at 1-802-439-6292
From "Lumber, Chips, and Sawdust: For Sawmills, There's No Such Thing as Waste" »
My students are studying the regions of the U.S.A. They need to create “flowcharts” that show a resource going from its natural state to a finished state. Any suggestions for a site that can visually show how a tree becomes boards or paper? The students are in 5th & 6th grade.
Thanks,
Rachel
From "Lumber, Chips, and Sawdust: For Sawmills, There's No Such Thing as Waste" »
Over in Southwestern Vermont one logger friend of mine is getting $700 a load. This works out to about 7 cords, or $100 a cord. Word on the street has it that wood is a bit cheaper over in Brattleboro on account of last year’s storm damage.
From "Mill Prices" »
I first heard of Ms. Thomas and her book when she was a guest on a local radio, call-in program. She continually voiced the fact that she gained her vast knowledge about deer by looking out her window as they ate the food she left for them. She encouraged those who called in to feed deer. This despite the fact that the NH Fish & Game Commission discourages the feeding of deer, to maintain healthy herds.
I am not a hunter but am not against hunting. I like to see deer on my property but the spillover from these deer that congregate to be fed, cause much damage to native plants and shrubs and even trees that I am trying to grow and maintain.
As indicated, there has been undue publicity for this book. Our local Shopper had an item about her speaking at the Harris Center an important Conservation Center in NH. After due consideration they have agreed to have someone present to give the position of the NH Fish & Game Commission to balance information given in her book and presentation.
From "What Do Deer Want?" »
Wow. The things you can learn from reading this magazine. It’s only my first issue and already I’m amazed. I had no idea that our birds molted and changed their plumage to suit various purposes. How is it possible that I’ve spent so much time in the woods over the past 10 years (hunting wild mushrooms, primarily) and just heard about this fantastic magazine? Who knows? But I’m glad I finally found it.
From "New Feathers, New Look" »
Hi Lora,
I was there Friday with with a chainsaw filing, safety,and felling demonstration. I hope you can make it November 19-21 for the Low Impact Forestry (LIF) weekend. It’s not a job, but an adventure! I’ll be there training novice and experienced chainsaw operators.
Thanks,
Pete Tracy
From "Logging at the Fair" »
This is also my first time seeing Indian Pipe. In my case I found it in what seems to be an unusual place. It is located in a partially shaded area beside pine trees that are less than 15 years old. The soil in this area is very poor. After testing our soil the state agricultural agent said that the only thing we didn’t need was dirt. Everything I’ve read about Indian Pipe says that it should only grow in deep shade with very rich soil. Comments?
From "Indian Pipe" »
I periodically buy a logging truck load of mixed hardwood [not saw-log grade] to buck up for firewood. How can I find out going prices to know I am paying a fair price?
From "Mill Prices" »
Thanks for mentioning that Indian Pipes turn black after ripening. That solved a mystery for me: I had found blackened pipe shapes under a beech tree and wondered if it was another type of non-choropytic plant or just a dried up mushroom like Dead Man’s Fingers.
From "Indian Pipe" »
Brad from Charlevoix? How do I hook my hot tub up to my wood burner? I know I can do it, just can’t find instructions on how? ;o)
From "Clearing the Air: Outdoor Wood Boilers Face Regulation" »
All of Vicky’s comments are nullified by the fact that she thinks global warming is true. It is the biggest crock in the history of man kind. Yes some of the early OWB built in peoples garages put off a lot of smoke. My OWB puts off so little smoke that I have to check it periodically to make sure it is still on. And it always has been. I could use old cars as a case for why we should outlaw cars because of the pollution they put off, but that would be as unintelligent as your reasoning seeing the modern cars emissions have been totally revamped. Also just an FYI even without reduced OWB emissions, burning wood is carbon neutral as a log decaying in the woods puts off as much of a carbon foot print as if it were burned. So either way it is the same. All the liberal power-hungry people in government want to find more ways to regulate, so when ignorant people cry and whine about a practice that is as old as the world (burning wood for heat) they jump on the regulation band wagon. Very sad.
From "Clearing the Air: Outdoor Wood Boilers Face Regulation" »
Visit my site for new information on insect outbreaks. I would be interested in your comments as I am not quite sure that I am right in my evaluation of the cause of outbreaks. My site is loneresearcher.blogspot.com.
Thank you
From "Lynx and Logging" »
I would encourage the burning of wood, and do…BUT…responsibly. A simple test of ANY wood burning appliance, to see if it is efficiently burning ...is…if a lighted rag or torch is placed at the outlet of the chimney, and IF the smoke burns, you have less than complete combustion. NOW, in practice, this may result in a chimney fire OR explosion in the flue/chimney. The point is, 30+% of the available energy in dry/seasoned wood is in the gaseous volatiles produced from the initial burning process. Hence, who in their right mind would buy a tank of gas and then pour a 1/3 of it on the ground..???
As I have info on combustion, your OWB should be refractory/brick lined in the initial combustion chamber, and the ‘after’ chamber, or secondary. The stack should be at least 12ft minimum in height…AND…insulated. That allows the unburnt gases to be emitted to the atmosphere…albeit…annoying and rude to any neighbor within 1/3 mile of your installation…downwind. And, another thing is tending the unit, cleaning often, checking the auto-controls, etc, etc. The smoke should not be ‘biting, or rancid, or foul’ , but the sweet smell of properly burned wood.
From "Clearing the Air: Outdoor Wood Boilers Face Regulation" »
Hi Chris,
We are still moving forward. This year we conducted a test in TN and the preliminary results look promising!
Scott Costa .(JavaScript must be enabled to view this email address)
From "Whey to Help Hemlocks" »
Jeff- I’m not sure that’s correct either. I grew up in interior Alaska where temps went well below -40C and treeline is higher than along the coast which has a more moderate temperature. My guess would be it’s a combo of minimum temp, summer temp, moisture and wind that determines elevation of treeline.
From "Wood Pellets" »